combination played a tremendous part in the

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The Bekko varieties do not produce natural metallic scales, apart from those bred with Gin-Rin (reflective silver) scales, unlike the similar Utsurimono varieties (black koi with white, red or yellow markings). These original mutations became the founders of all the colorful koi to be bred later, with the exception of the Ogon variety (single-colored metallic koi) that was developed many years later.


One further color history of Nishikigoi. email database australiaA tricolored koi (white with red and black markings) called a Taisho Sanshoku, later to be referred to as just Sanke, was developed during the Meji era (1868-1912). No one knows who actually bred the first Taisho Sanke, but it was first exhibited in 1915, when the fish was about 15 years old. Sanke, but it was first exhibited in 1915, when the TIS was about 15 years old. Further developments At the turn of the 20th century, koi-keeping became a very popular hobby within Japan.




Another change in direction was to have an even greater impact on the breeding of future koi; mirror carp were introduced into Japan from Germany. Their large shiny, uniform scales – five to six times larger than normal – proved very popular and the fish became known as Doitsu (Japanese for Deutsch, meaning “German”). The Doitsu had a much heavier, deeper and shorter body and was thought to be a hardier species than its Japanese counterpart, the Magoi. As a result of more modern breeding methods, two kinds of Doitsu koi were perfected.